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FOODSERVICE DESIGN MANAGER-(REMOTE)

Compass Group 🌍 Remote

Remote $100,000 - $120,000 Full-time Manager

The Foodservice Design Manager oversees the planning, technical execution, and coordination of foodservice and retail design projects across the company portfolio. This role manages design staff, ensures technical accuracy in layouts, and collaborates with cross-functional teams to meet project milestones.

Responsibilities

  • The Foodservice Design Manager oversees the planning, technical execution, and coordination of foodservice and retail design projects across the company portfolio. This role manages design staff, ensures technical accuracy in layouts, and collaborates with cross-functional teams to meet project milestones.

Requirements

  • Candidates must possess a bachelor's degree in Architecture, Interior Design, or Engineering and have over 10 years of professional experience in commercial foodservice design. Advanced proficiency in industry-standard software like Revit, AutoCAD, and AutoQuotes is required.

Benefits

  • Medical
  • Dental
  • Vision
  • Life Insurance
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Paid Parental Leave
  • Holiday Time Off
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts

Key Skills

Foodservice Design Retail Design Technical Layout Development Project Planning Cross‑functional Coordination Team Management Revit AutoCAD AutoQuotes Architectural Documentation Construction Detailing Regulatory Compliance Budget Management Timeline Management Stakeholder Communication Problem Solving Leadership Mentoring Strategic Thinking Design Review

About Compass Group

Compass Group is a global leader in food services operating in over 25 countries with around 590,000 employees worldwide and generating underlying revenues of over $46 billion for the 2025 fiscal year. Our vision is to be a world-class provider of contract food services and support services, renowned for our great people, our great service, and our great results.

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