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Maple Hospitality Group - Graphic Designer

Maple Hospitality Group 🇺🇸 Chicago, Illinois, United States of America

Onsite $85,000 - $95,000 Full-time Mid-level

The Graphic Designer will lead the conceptualization and development of new restaurant brands and design high-impact multi-channel materials, including print and digital assets. Responsibilities also include managing the full design intake process, tracking deadlines, and coordinating production with external vendors.

Responsibilities

  • Lead the conceptualization and development of new brands for restaurant openings while evolving established brand guidelines
  • Design high-impact print and digital materials, including menus, check presenters, social media assets, signage, event collateral, window wraps, and branded merchandise
  • Partner with Marketing and Restaurant teams to develop design concepts that align with operational reality and creative direction
  • Manage the full design intake process, including gathering specifications, prioritizing requests, and organizing deliverables for the entire group

Requirements

  • Bachelor’s degree in graphic design or a related field
  • 3-5+ years proven experience as a graphic designer, preferably in the restaurant or food industry
  • Proficiency in graphic design software, including Adobe Creative Suite (Photoshop, Illustrator, InDesign, etc.)
  • Strong understanding of design principles, typography, and color theory
  • Ability to work on multiple projects simultaneously, meet deadlines, and adapt to changing priorities

Key Skills

Graphic design Brand development Print design Digital design Adobe Creative Suite Photoshop Illustrator InDesign Design principles Typography Color theory Project management Collaboration Time management Organization Leadership Mentoring Social media marketing Content creation Visual storytelling

About Maple Hospitality Group

Our story began in 2015 at 8 W. Maple Street in Chicago where Partners Jim Lasky and Chef Danny Grant set out to redefine the traditional notion of what the most generous hospitality could look like. Since then, we’ve built a family of luxury restaurants including Maple & Ash Chicago, Maple & Ash Scottsdale, and Monarch and Kessaku in Dallas— each their own bold take on what we deliver best; exceptional meals served by a world-class team in a vibrant atmosphere; all made with love. At Maple Hospitality Group, we aim to present experiences that can be imitated, but never duplicated. We pride ourselves on being playful, but have created a sincere brand of hospitality that is uniquely ours, and second to none. We make our mark in a major way, but with the most deliberate of intentions. Like the dishes that make their way out of our kitchen and onto the table, our recipe for success is crafted by carefully preparing every detail of each project we create, from conception to completion.

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